Kamal Nicodemus D Costa, CEO and founder, is a highly experienced culinary professional with over 25 years in the hospitality industry.
Alex D’Costa
Sous Chef & Creative Specialist
Chef Alex George D’Costa, an alumnus of the Institute of Hotel Management, Guwahati, brings a strong background and unique creative touch to the culinary industry.
Joseph Biswas
Pastry & Modern Cuisine
Chef Joseph is a skilled pastry chef with over 20 years of experience in creating exquisite desserts and pastries for some Michelin star restaurant in France.
Sanjay Hazare
Mixologist & Beverage Specialist
Mr. Sanjay Hazare is experienced in crafting innovative and memorable cocktails.
Md. Nadim
Guest Relation Executive
Md. Nadim is an experienced hospitality professional specializing in guest relations. With a natural flair for creating welcoming and personalized experiences,
Ronnie Datta
Creative Head & Marketing
Ronnie Datta is a Creative Head & Digital Marketer who has a willingness to work on multidisciplined projects. Having an experience in digital marketing and graphic design, he can help brands elevate their social profiles and generate leads & sales.
